EFFECT OF MULTICOMPONENT CEREAL MIXTURES ON GLUCOSE LEVEL IN BLOOD OF EXPERIMENTAL ANIMALS
Recipes of multicomponent mixtures of cereals with proteins of high biological value were developed.In experiments, 35 adult male Wistar rats were used.Prior to the experiment, all animals were fed with powdered milk, grain or grain waste, germinated oats, Racks and comprehensive multivitamin preparations, in addition to the standard balanced diet.